I spent a great weekend with my sister and her family camping. You know how foodies are, we try and find a way to make even campfire cooking gourmet! We planned a simple lunch of sandwiches for lunch on Saturday, then we came up with this amazing idea -how about campfire paninis. We made a beautiful sandwich of sliced pork, marble cheese, onion and spicy mustard on a soft Kaiser roll. We drizzled it with a little olive oil, on both sides.
Then, we wrapped a nice flat rock in a little tin foil.
Grill for a few min. on each side until golden, with the rock on top to weight it.
Perfection! You need to try this idea! How about spicy salami, goat’s cheese, pesto, and roasted red pepper -my personal favourite combo.
Campfire Pains + awesome company = a party! (and you know how we love a party)
This post is linked up at Skip to my Lou.