Grilled Veggie Salad

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This is one of my favourite summer time dishes. It’s a great accompaniment to any grilled meat.

Grilled Veggies with Balsamic Vinegar and Fig Sauce and Feta Cheese

Ingredients:

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Grill your veggies on the BBQ.

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Then mix with a little Balsamic Vinegar and Fig Sauce, and a little crumbled Feta.

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The sauce is sweet and tangy, and the feta is salty. It’s a great, great combo, and delicious with a nice grilled steak. You won’t have any trouble eating your veggies if you make them this way! So simple and so delicious.

This recipe is linked up at this great link party, check it out at: Blue Cricket Design

This post is also linked up Tidy Mom’s Salad Social: Come join The Salad Social at TidyMom sponsored by The International Olive Council’s Add Some Life

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Comments

  1. Ooo, I’ve never seen that balsamic fig sauce before. I love grilled veggies too. Perfect Summer time food and soo delicious. 🙂

  2. Meat schmeat! How about this as a yummy sandwich filling (with fresh basil) or on top of greens Yum! Or, to top yummy homemade polenta. I’m off to buy peppers. . .

  3. can you make this and ship it to me please?
    I’m hungry

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