Canada Day Chocolate Bark
Delicious red and white chocolate combined with red and white candy for a sweet treat.
Servings: 16
Calories: 726kcal
Ingredients
- 2 cups white chocolate
- 2 cups red chocolate
- ½ cup red and white M&Ms
- ¼ cup red and white sprinkles
- ¼ cup Canada Day sprinkles
Instructions
- Melt the two different chocolates in separate bowls in the microwave at 50% power in 30 sec. intervals until completely melted and smooth.
- Cover a cookie sheet with parchment paper and add chocolate in about 1 inch wide stripes.
- Use the back of a spoon to marble the chocolate by dragging it through the chocolate at 45 degrees and then then 45 degrees in opposite direction. (See the video for an example.)
- Sprinkle the chocolate with M&Ms, and sprinkles.
- When harden, snap into bite size pieces and enjoy.
Nutrition
Serving: 1g | Calories: 726kcal | Carbohydrates: 88g | Protein: 7g | Fat: 39g | Saturated Fat: 20g | Polyunsaturated Fat: 16g | Cholesterol: 22mg | Sodium: 88mg | Fiber: 2g | Sugar: 77g
