Individual Heart Shaped Chocolate Pavlova: Easy chocolate pavlova, fill with any fruits. Perfect for Valentine’s Day dessert.
I really like pavlova. It’s a meringue dessert, topped with whipped cream and berries. Crunchy on the outside, and soft and marshmallow-y on the inside. It’s a nice light dessert, perfect after a big meal. I often make it for Christmas Day.
Since my sweet husband loves chocolate, I decided to make a chocolate version for Valentine’s Day. And since it was for heart day…I made them heart shape. You can see our Valentine’s Day Romantic Night In here, for more ideas.
And to make them extra special, and into a “heart of gold” I added some edible gold leaf. They were so, so yummy. And I wanted to share the recipe with you, in case you’re looking for a perfect Valentine’s dessert for this weekend.
With heart shaped chocolate pavlova for Valentine’s Day or any day, life really is a party!
You might also like our Donut Strawberry Shortcakes here.
Also check our our Chocolate Charcuterie Board here.
You might also enjoy our Black Forest Cake in a Mason Jar recipe here.
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