Name: Eggnog Icing
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 cup softened butter; 4 cups icing sugar; 1/2 cup eggnogg; 1/2 tsp grated nutmeg

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Eggnog Cupcakes: regular vanilla cupcakes are taken up a notch for Christmas our eggnogg icing recipe. Perfect for holiday get togethers.

I enjoy a little eggnog. And I was thinking that eggnog cupcakes would pretty much be Christmas perfection.

I was inspired by fancy eggnog lattes and starting thinking of other favourites that could be improved upon with the addition of some eggnog. If you’re a fan of all things eggnog you will love these too.

If you’re working on some holiday baking this weekend, these would be a nice addition, especially if you’re an eggnog fan. I made up a batch of my favourite vanilla cupcakes, and then added a delicious and easy eggnog icing -yum!

Eggnog Icing

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

1/2 cup softened butter
4 cups icing sugar
1/2 cup eggnogg
1/2 tsp grated nutmeg

Instructions

In the bowl of a stand mixer beat your butter, and then slowly incorporate your icing sugar, eggnog, and freshly grated nutmeg.
Whip until smooth and fluffy.
Pipe onto your vanilla cupcakes and enjoy.

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 105Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 10mgSodium: 31mgCarbohydrates: 18gFiber: 0gSugar: 18gProtein: 0g

Since it’s the holidays and we’re all getting a little dressed up to celebrate, I baked these cupcakes in a shiny gold cupcake liner and added some glitz to the top. I love the little stars in gold, and you know how I feel about the edible glitter!