Strawberry Shortcake Push Pops

Strawberry Shortcake Push Pops: a great dessert for Valentine’s Day or anytime. Pretty and so yummy, the perfect strawberry party treat.Strawberry Shortcake Push Pops: great dessert for Valentine's Day, pretty and so yummy!

These Strawberry Shortcake Push Pops are the perfect treat for you and your sweeties, big and small. And, it’s really simple to make too.

how to make Strawberry Shortcake Push Pops

I started out with a regular French vanilla cake mix, and added in a little red food colouring to make it pink. I baked it on a large cookie sheet, to make a thin cake.

push pop containers

I picked up these push pop containers ages ago for a party, and ran out of time to use them. You can find them on-line. Save them and wash them when your finished and you’ll be able to re-use them. I used some middle section from some extras to make a little food too stand the pops up.

how to make Strawberry Shortcake Push Pops

Use your push pop container like a cookie cutter, to cut the cake to the perfect size. I layered cake, then some strawberries that I cut up and sprinkled with a little sugar.

Strawberry Shortcake  for Valentine's Day dessert

They got topped off with some sweetened whipped cream -yum. And, since Valentine’s day is fast approaching, I cut a little heart shaped strawberry to top it all off with.

Strawberry Shortcake Push Pops recipe

My Valentines loved them -big and small.

Strawberry Shortcake Push Pops

This cold, snowy day just got a little brighter!

how to make Push Pops

With Strawberry Shortcake Push Pops for Valentine’s Day, life really is a party!

Strawberry Push Pops

You might also like our Strawberry Cheesecake Pie recipe here.

Also check out our Donut Strawberry Shortcake recipe here.

Donut Strawberry Shortcake -the easiest, best Strawberry Shortcake ever! You'll never go back to your old version after trying this one.

You might also enjoy our Strawberry Rhubarb Ice Cream recipe here.

Homemade Rhubarb and Strawberry Ice Cream Recipe: creamy vanilla base, with tangy rhubarb compote and sweet strawberry compote ribbons throughout.

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