Homemade Pumpkin Waffles -easy recipe for pumpkin waffles, perfect morning treat, and easy to freeze extras for a quick weekday breakfast later.
We’ve been making these pumpkin waffles for a while now, they’ve become a family favourite. I say we, but actually my husband is the one who usually makes breakfast on the weekends.
These Pumpkin Waffles are so yummy that he usually makes a double batch of them. The extras get individually frozen on a cookie sheet, and then stored in the freezer in a ziplock for great breakfasts on a school day.
Just take one out of the freezer and warm it up in the toaster. How to make your Monday morning a little bit better.
These are the perfect fall treat, easy to make, and the taste of pumpkin that every autumn should include. If you didn’t have a waffle maker, you could make these into pancakes.
With these as a yummy treat on a cool fall morning, life really is a party.
You might also like our Pumpkin Bread Pudding recipe here.
Also check out our Pumpkin Cream Puff recipe here.
You might also enjoy our Caramel Pumpkin Butter recipe here.