Easy Lasagna with cottage cheese: this is a great make-ahead, and it freezes well. Easy to put together, and sure to be a family favourite.
My mom’s been making this easy lasagna with cottage cheese ever since I can remember. It’s simple, delicious, a crowd pleaser, and a great make ahead. Tick, tick, tick, ticking all the boxes. It’s perfect for these cold days of winter when everyone is longing for hearty, delicious comfort food.
It’s great as a make-ahead, and fav of hers for company since she can make it in the morning or the day before and not have to worry once the company arrives.
This lasagna also freezes great. Just put it together and freeze it un-baked. When you want to have it, pull it out of the freezer and into the oven, adjusting the cooking time to a little longer if cooking from frozen.
I also love that this recipe includes cottage cheese, a terrific creamy addition. Gay Lea Nordic Cottage Cheese helps keep this lasagna from being too heavy, and is a great source of calcium, and high in protein, and delicious!
Serving Size: 1
Amount Per Serving: Calories: 357Total Fat: 18gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 67mgSodium: 746mgCarbohydrates: 22gFiber: 4gSugar: 8gProtein: 26g
The smell of my Mom’s Easy Lasagna cooking brings back lots of childhood memories, and anticipation of a great dinner.
With my Mom’s Easy Lasagna, life really is a party!
Disclosure: I am part of the Gay Lea Ambassador Campaign and I receive special perks as part of my affiliation with this group. The opinions on this blog are my own.
You might also like Gnocchi with and Italian Sausage.
Also check out our Unstuffed Zucchini recipe here.
You might also enjoy our Butter Chicken Pizza recipe here.