Snow Ice Cream Recipe: use fresh snow and whipped cream to make a really easy and fun ice cream from. Perfect family activity on a snowy day.
It snowed on the weekend here, and I thought it would be fun to try our snow ice cream recipe. WE had so much fun making it. The snow ice cream is really simple to make. It’s the perfect family activity.
- 1/2 cup whipping cream
- 1/4 cup icing sugar
- 1 teaspoon vanilla
- fresh snow
- Lightly whip the cream with sugar and vanilla, to soft peaks, inside.
- Then head outside and add snow slowly, stirring, until you reach the consistency of ice cream. Enjoy!
Amount Per Serving: Calories: 262Total Fat: 21gSaturated Fat: 14gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 67mgSodium: 17mgCarbohydrates: 16gFiber: 0gSugar: 15gProtein: 2g
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It’s that easy. My girls really enjoyed making it. It melts quickly, so you have to eat it quickly -not really a problem. And if you’re a chocolate lover, like one of my little helpers, just add a little chocolate syrup.
With fresh snow ice cream, life really is a party!
You might also like our Kit Kat Ice Cream recipe here.
Also check out our Coconut Ice Cream recipe here.
You might also enjoy our Strawberry Rhubarb Ice Cream recipe here.