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Pumpkin Waffles

Homemade Pumpkin Waffles -easy recipe for pumpkin waffles, perfect morning treat, and easy to freeze extras for a quick weekday breakfast later.
Homemade Pumpkin Waffles -easy recipe for pumpkin waffles, perfect morning treat, and easy to freeze extras for a quick weekday breakfast later.

We’ve been making these pumpkin waffles for a while now, they’ve become a family favourite.  I say we, but actually my husband is the one who usually makes breakfast on the weekends.  

These Pumpkin Waffles are so yummy that he usually makes a double batch of them.  The extras get individually frozen on a cookie sheet, and then stored in the freezer in a ziplock for great breakfasts on a school day.  

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Just take one out of the freezer and warm it up in the toaster.  How to make your Monday morning a little bit better.

Homemade Pumpkin Waffles Recipe

These are the perfect fall treat, easy to make, and the taste of pumpkin that every autumn should include.  If you didn’t have a waffle maker, you could make these into pancakes.

how to make Pumpkin Waffles

Pumpkin Waffles

Homemade Pumpkin Waffles -easy recipe for pumpkin waffles, perfect morning treat, and easy to freeze extras for a quick weekday breakfast later.

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 tbsp ground cinnamon
  • 2 tsp baking powder
  • 1 tsp ground ginger
  • 1 tsp nutmeg
  • 1/2 tsp baking soda
  • 3 eggs
  • 1 1/2 cups milk
  • 3/4 cup canned pumpkin puree
  • 2 tbsp butter, melted
  • cooking Spray
  • 1/3 cup toasted pecans, chopped
  • whip cream
  • maple syrup

Instructions

  1. Preheat waffle iron.
  2. Combine flour, sugar, cinnamon, baking powder, ginger, nutmeg and baking soda in a large bowl; mix well and set aside.
  3. Whisk together eggs, milk, pumpkin puree and butter in another large bowl.
  4. Stir in flour mixture until a slightly lumpy batter forms.
  5. Spray waffle iron with cooking spray; add batter and cook until waffles are set and golden brown, about 2 minutes.
  6. Toast pecans in a dry frying pan on a medium heat, watch carefully so they don’t burn. Chop.
  7. Serve waffles sprinkled with chopped pecans, whip cream and drizzled with real maple syrup.
easy Pumpkin Waffle recipe

With these as a yummy treat on a cool fall morning, life really is a party.

You might also like our Pumpkin Bread Pudding recipe here.

Pumpkin Bread Pudding: this recipe is easy and delicious, perfect for Thanksgiving and the holidays.

Also check out our Pumpkin Cream Puff recipe here.

You might also enjoy our Caramel Pumpkin Butter recipe here.

Caramel Pumpkin Butter: This easy recipe is only 3 ingredients, and you can make it one pan. Perfect for fall, try it on toast, or on s'mores.

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