Peach Sangria

Peach Sangria Recipe: The perfect peach sangria, sweet, fruity, easy to make and delicious. Made with fresh peaches and raspberries.

This peach sangria recipe is the perfect, sweet, peachy, end of summer drink. While the peaches are in season, you must try it.

I made a batch and enjoyed it with friends on a Sunday afternoon.  They dropped by and I put together a batch.  We sat out in the garden sipping this lovely drink , and it couldn’t have been more perfect.

This is my very favourite cocktail ever.

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Peach Sangria

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Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 1 bottle of white wine -I used Liebfraumilch and it was lovely
• 1/2 cup peach schnapps
• 1/4 cup triple sec
• 1/4 cup instant dissolving sugar
• 2 peaches, sliced
• 1/2 pint raspberries
• 3 cans ginger ale

Instructions

1. Mix everything but the ginger ale in a punch bowl, and stir to dissolve the sugar. Let this mixture sit for a few hours.
   
2. Before serving add the ginger ale, and enjoy!

Nutrition Information:

Yield:

10

Serving Size:

1
Amount Per Serving: Calories: 180Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 13mgCarbohydrates: 28gFiber: 2gSugar: 25gProtein: 1g

If you love peaches, you’ll love this drink.  It’s especially perfect to enjoy during peach season when they’re so sweet and juicy.  The addition of raspberries is delicious too.  It’s sweet, and peachy, and has a little fizz from the ginger ale.    

This sangria is perfect for entertaining, and some friends to help you drink you.

With a delicious batch of peach sangria, life really is a party!

You might also like our Apple Cider Martini recipe here.

Also check out our Blackberry Cocktails here.

You might also enjoy our Grown Up Lemonade Stand here.

 

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