Halloween Ghost Rice Krispie Squares

These ghost rice krispie treats are the perfect easy recipe for a special Halloween sweet treat on a stick for your little ghouls and goblins. They're easy to make, and so yummy.

These sweet little ghost rice krispie squares are the perfect treat for your little ghouls and goblins this time of year. These ghost Halloween rice krispies are the perfect addition to your celebrations this fall season.

Ghost Halloween Rice Krispies Treat

Rice Krispie Squares are a favourite at our house, and such an easy dessert with simple ingredients, so I thought it would be fun to make some special ones for Halloween rice krispies treats. These would be great for a party like our pink Halloween party, or classroom celebrations, or so much fun tucked in a lunch box for a special treat. Or make them part of a ghost themed snack board, as part of a Harry Potter snacks board, or for a Halloween movie night. They're quite easy peasy to make, and the kids can help out too. 

Simple Ingredients

I also love that Rice Krispie cereal treats only have a few ingredients, and they're pretty much foolproof. Who doesn't love easy halloween treats? They also seem to be everyone's favorite recipe for a no-bake dessert. Pick up everything you need for these fun treats at your local grocery store, and have the ingredients in your pantry to make these crispy treats for the whole Halloween season. Wilton candy melts work well for the chocolate coating, you can find them in the baking aisle at a craft or baking specialty store. Or you can also use white chocolate chips.

No Need For Cookie Cutters

These ghost rice krispies are easy to make without cookie cutters. We used regular rice krispies in a rectangle shape and trimmed them into little ghosts.  But if you have a ghost-shaped cookie cutter that you love, feel free to use it instead.

Make Them Lollipops

We used popsicle sticks for our ghost rice krispies treats, but another great option is to use a lollipop stick, or leave them plain with no sticks

Thinning The Chocolate

We used white chocolate melts for our rice krispie treat ghosts.  If you find that the melted chocolate is too thick to dip easily, try adding in a little bit of coconut oil, or vegetable shortening to make it a little runnier.  Don't add too much at a time though, as you don't want to end up making the melted white chocolate too runny, 

Storing

The layer of white chocolate coating on these festive halloween rice krispie treats will also make them last a little while longer -that is if you can keep people from eating them! Store these fun halloween treats in an airtight container at room temperature for the best results. Or wrap these cute halloween treats in plastic wrap or individual cellophane bags for holiday treats.

Ghost Eyes

We used chocolate chips for our ghost eyes, but you could use candy eyeballs instead for your sweet treats. You could even substitute some black frosting in a piping bag for the eyes of your ghost rice krispie treats, if you wish. Or use a little bit of black gel icing for the eyes on your rice krispie ghosts.  These little ghost are such yummy festive treats, they're sure to disappear! 

This fun halloween treat is are perfect for any halloween celebrating.  Your whole family will love this great recipe for a no bake halloween dessert.  These ghost chocolate rice krispie treats are especially fun for a school halloween party. These delicious treats are guaranteed to be a huge hit for a classroom party. Move over Halloween candy, candy corn, and peanut butter cups, classic rice krispie treats just got a new fun twist with our Halloween makeover! 

More Recipe Inspiration

With these Ghost Halloween Rice Krispy treats as a spooktacular treat, life really is a party!  Happy halloween!

Recipe

Ghost Halloween Rice Krispies

The perfect Halloween treat of Rice Krispies covered in white chocolate.

5 from 1 vote

Print Pin Rate

Course: Recipes

Cuisine: American

Prep Time: 10 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 12

Calories: 252kcal

Author: Dannyelle Nicolle-Ramjist

Ingredients

• ▢ 6 cups rice krispies cereal
• ▢ ¼ cup butter
• ▢ 10 oz bag of regular or mini marshmallows
• ▢ 1 teaspoon vanilla
• ▢ non-stick cooking spray
• ▢ 2 cups white chocolate wafers
• ▢ ¼ cup milk chocolate chips
• ▢ 12 popsicle sticks

Instructions

• Prepare a 9 x 12 baking dish by spraying with non-stick spray or coating in butter. Set aside.
• In a large pan over medium heat melt the marshmallows and butter, until all the marshmallows are melted. Stirring the whole time.
• Remove the melted marshmallows from the heat and stir in the vanilla and rice cereal into the marshmallow mixture. Quickly place the mixture in the prepared pan while it's still hot. Use a spoon dipped in cold water to smooth them out. Allow them to cool.
• Once cool, cut the rice krispies into small rectangles.
• To create the ghosts, use a sharp knife to cut the edges of the top of a rectangle to make it into a ghost shape. .Or, if you have one you could use a ghost cookie. Then insert a popsicle stick into the ghost shapes.
• Melt white chocolate in a double boiler or microwave safe bowl. Use a spoon to help cover the ghost in white chocolate. Place on parchment paper or wax paper and add milk chocolate chips for eyes. Allow to harden and enjoy! Store your batch of rice krispie treats in a sealed container.

Nutrition

Serving: 1g | Calories: 252kcal | Carbohydrates: 42g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 13mg | Sodium: 147mg | Fiber: 1g | Sugar: 24g

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